On behalf of Tosoni Renato S.r.l., a company operative in the processing, maturing and sale of cheese and dairy products, a major expansion of the production plant was carried out.
The project involved the creation of new spaces for the processing and maturing phases, the upgrading of the facilities and the optimisation of production flows, with the aim of increasing operational capacity and improving overall efficiency. Particular attention was paid to the quality of the environments and compliance with health and hygiene regulations, in order to guarantee high production standards.

